Breads

• Classic Sourdough — 24-hour fermented, crusty and tangy ($7.50)
• Whole Wheat Loaf — Hearty and nutty, perfect for sandwiches ($6.50)
• Olive & Rosemary Focaccia — Italian-style flatbread with Oregon olives ($8.00)
• Multigrain Seed Bread — Packed with flax, sunflower, and sesame ($7.00)
• Rye Sourdough — Dark, dense, and full of flavor ($7.50)
• French Baguette — Crispy crust, soft interior ($4.50)

Pastries

• Butter Croissant — Flaky, golden, classic ($4.00)
• Cinnamon Roll — Our famous house specialty with cream cheese glaze ($5.50)
• Almond Danish — Filled with almond cream and topped with sliced almonds ($5.00)
• Blueberry Scone — Tender and crumbly with Oregon blueberries ($4.50)
• Chocolate Babka — Swirled chocolate brioche, weekend special ($6.00)

Custom Cakes

• Birthday Cakes — Custom designs, starting at ($45.00)
• Wedding Cakes — Multi-tier designs, consultation required (from $250.00)
• Seasonal Fruit Tart — Fresh local fruit on vanilla custard ($6.50/slice)
• Carrot Cake — Moist layers with cream cheese frosting ($5.50/slice)
• Lemon Drizzle Cake — Light and zesty, a customer favorite ($5.00/slice)

Drinks

• Drip Coffee — Locally roasted by Portland Roasting Company ($3.00)
• Latte / Cappuccino — ($4.50)
• Hot Chocolate — Made with real chocolate ($4.00)
• Fresh Orange Juice — ($5.00)

Catering

We cater for corporate and private events. Popular packages include:

• Bread Basket — Assortment of 6 loaves ($38.00)
• Pastry Platter — 12 assorted pastries ($48.00)
• Custom Cake Package — Cake + pastry platter, starting at ($85.00)

Call us at (503) 555-0142 or email hello@ourbakerypdx.com to place a catering order. We require 48 hours notice for all catering requests.